Beat the egg yolks, add the 4 cups of sugar, lemon juice and lemon zest, mixing well. Home / German Food & Recipes / Hefezopf: The German Braided Bread. Braided Bread is one of my favorite recipes to bake for Easter but it tastes great all year round! The Italian Easter Bread symbolizes a few different things, including the shape of the bread. Actually forming these rolls is easier than you think with these step-by-step instructions (with photos). Mar 29, 2013 - It was around this time last year that I went to the Nuremberg Oster (Easter) Festival with a girlfriend. The Poschweck was not always something the bakers in the city enjoyed baking. Turn the dough out onto a floured board to finish and knead until satiny and only slightly sticky. “The German style of kaffe und kuchen was part of Irma Rombauer’s family heritage and explains the heavy presence of German cakes in The Joy of Cooking,” she writes. Easter Wreath Bread. Place sugar and butter in a large bowl; beat with a mixer at medium speed until light and fluffy. Ve esta fotografía de stock de Easter Decoration Bread Painted Egg Daffodils And Willow Twigs Munich Bavaria Germany. Braided Bread is one of my favorite recipes to bake for Easter but it tastes great all year round! German Easter Bread. Mar 29, 2013 - It was around this time last year that I went to the Nuremberg Oster ( Preparation. Bake with steam for 30 to 45 minutes, or until internal temperature reaches 185 F. If the loaf is too dark on top, tent with foil for the last part and reduce the temperature to 350 F. If you have not used a glaze before baking, brush hot loaf with apricot jam and sprinkle with almond slivers (traditional) or allow to cool and glaze with a powdered sugar and milk mixture. ! Like panettone, it is made with low protein flour, not bread flour, which gives this Easter bread a more cake-like texture. German Easter bread is usually a soft, white loaf made in a boule shape and scored with a cross. Christian teaching in the Middle Ages had to rely on pictures and symbols, as the population was largely illiterate. Dr. Bernd Gross/Wikimedia Commons/CC BY-SA 3.0. Cover bowl and leave in a warm place until doubled in size and very frothy, about 30 minutes. Our Bakery has been baking 6 styles of the most popular German breads for more than 30 years. Jennifer McGavin learned to cook German food while living in Germany for 11 years and has worked in the food industry for many years. Recipes / German easter bread recipes (1000+) German Black Bread. 1271 views. recipe for german easter bread.Our site gives you recommendations for downloading video that fits your interests. Seeking the German Easter Bread? German Easter Bread. A perfect morning sweet treat, these rolls start with sourdough and have a crunchy topping of egg whites, sugar and almond meal. You can also share German Easter Bread Video videos that you like on your Facebook account, find more fantastic video from your friends and share your … Get our cookbook, free, when you sign up for our newsletter. It is a sweet and flavourful bread with a cakey texture. Cover with loose plastic wrap and let the loaf rise 45 minutes at room temperature on a floured board or the parchment papered baking sheet. Which European country will inspire your culinary journey tonight? Image of diet, cookie, background - 29140011 It’s a long weekend and most of the businesses, banks, schools, and government offices are closed. Instant yeast can be replaced with regular, dried bread yeast or fresh yeast (4 grams and 20 grams, respectively), but dissolve them in some of the liquid for best results. Easter Wreath Bread is called Osterkranz in Germany. There are many types of Easter bread, rich, yeast doughs baked with eggs, raisins, and sugar. Every city seems to have its specialty but they are very similar to each other, white flour, citronat, raisins, blanched almonds, and lemon or vanilla. Drain both well before using (see below). A little fussy for every day (although they freeze well) you will not miss your mark at Easter brunch with these delicious buns. Ingredients: 375g flour 35g fresh yeast 50g sugar 60ml lukewarm (soy) milk 200g melted butter 480g chocolate chips, … If you do not have one, line a baking sheet with parchment paper. Bremer Osterklaben – sweet Easter bread of Bremen – is a traditional German Easter bread baked for the Easter holiday. German Easter Recipes In Germany, as in other countries, the Easter season is marked by traditional dishes, cakes and confectionery. salt 1/2 cup sugar 1/4 cup vegetable oil 1 cup sour cream room temperature 2/3 cup luke warm milk 1 tsp. This healthier take on banana bread uses yogurt instead of butter, but it's just as moist and indulgent as classic recipes. https://www.weekendnotes.com/hefezopf-german-easter-bread-recipe butter, softened 1/4 tsp. It is delicious for breakfast with a nice cup of coffee. Turn oven on to 390 F with a baking stone, if you have one. German Easter Traditions in America. Italians take holidays very seriously, especially when it comes to food. Easter bread is a symbol of breaking the Lenten fast on Easter morning. 1 2/5 cups/170 grams flour (low-protein*), Garnish: your choice of milk, egg yolk, apricot jam or powdered sugar glaze, almond slivers or coarse sugar. Allow to sit for approx. Knead for several minutes with a machine or by hand, being careful not to let the sponge temperature rise above about 72 F. Let the sponge work for 1 to 2 hours and room temperature. Knead for several minutes. The 20 Best Ideas for German Easter Bread. The German Easter traditions start on the Good Friday and end with the Second Easter Holiday, which is the Monday after Easter Sunday. In the week before Easter a special "Mischbrot," bread made from wheat and rye flours and flavored with caraway, is baked. Hefezopf: The German Braided Bread. German Easter Bread. You can find Mahleb at Middle Eastern grocery stores, especially around Easter. Jennifer McGavin learned to cook German food while living in Germany for 11 years and has worked in the food industry for many years. 30 min. Try this recipe which uses low-protein flour such as pastry flour (or flour sold in the Southern US) to make it cake-like, and filled with lemon peel, currants, and almonds. Choereg is a traditional, slightly sweet bread, especially made for Easter. You can also find different varieties. German Easter. That makes their inclusion in this Easter bread the perfect treat after lent … This is to symbolize the crown of thorns that Christ wore when being crucified. pkg. Raisins at one point used to be quite expensive and a treat to be enjoyed on special occasions. Instant yeast can be mixed into the dry ingredients. When it pertains to making a homemade German Easter Bread By using The Spruce Eats, you accept our, German Bienenstich Kuchen (Bee Sting Cake), Old-Fashioned Sandwich Bread With Sourdough Starter. Its taste and texture is everything you want in a hearty homemade white bread recipe, but cuter! Apr 8, 2020 - German bunny bread is a charmingly delicious white bread. https://theviewfromgreatisland.com/21-traditional-easter-bread-recipes It is a sweet and flavourful bread with a cakey texture. This easy sweet braided yeast bread is soft, slightly sweet, and … In some regions in Germany, it starts already on the Thursday before Easter. Banana bread should form a crack down the center as it bakes--a sign the baking soda is doing its job. White sugar, 12 c. Bread flour, 12. Ingredients for Easter Wreath Bread: 600 g (21 oz) of all-purpose flour; 1 teaspoon of salt; 80 g ( 3 oz) of sugar; 125 g (4.4 oz) of butter; 300 ml (10 oz) of milk; 2 packages of dry yeast rapid rise; peel from 1 lemon; 1 egg yolk (for brushing the wreath) Pick over the currants (small raisins) and let them soak in water. In addition to the usual ingredients, butter and Kandis or sugar cubes are kneaded into the dough before baking. The fact that I walked into a German bakery, ordered […] During the weeks before Easter, special Easter bread is sold (in German: Osterbrot, listen … Whisk in 1 cup (125 grams) all-purpose flour. Add eggs, 1 at a time, beating well after each addition. Easter Bread. Mix the ingredients for the sponge together until it forms a ball. Felbert+Eickenberg / STOCK4B / Getty Images. You may mix cake and all-purpose flour (1:1 ratio), use King Arthur Italian-style flour or just make the bread with all-purpose flour if you cannot find any other kind. That makes their inclusion in this Easter bread … Share this video: Share on Tumblr. The 20 Best Ideas for German Easter Bread is among my favorite things to prepare with. In Germany, Easter is a holiday that is as highly regarded as Christmas. – Easter Sunday starts with a brunch that contains In a measuring cup, dissolve confectioner’s sugar and yeast in lukewarm water. This idea was taken over by Christian proselytizers to help the pagans adapt to the new religion. German Rye Bread, ingredients: 1 Tbsp. Beat the egg yolks, add the 4 cups of sugar, lemon juice and lemon zest, mixing well. Preparation. TOPPING: 1/3 c. honey 1/3 c. butter, softened 2 tbsp. Ingredients 4 cups all-purpose flour 1 tbsp. Baked for Palm Sunday, the last Sunday of Lent, this large pretzel is made from a sweet, yeast dough. Get our cookbook, free, when you sign up for our newsletter. Form the dough into a boule (round loaf), pulling the surface down over the dough towards the bottom and pinching closed. The Spruce Eats uses cookies to provide you with a great user experience. It is a speciality during Easter in the region. This banana bread recipe isn't just easy. Apr 6, 2020 - The Easter Sweet bread wreath with 3 hard boiled and colored eggs is a great sweet bread for the Easter table. 1572 views. From general topics to more of what you would expect to find here, theforeignkitchen.com has it all. Raisins at one point used to be quite expensive and a treat to be enjoyed on special occasions. Apr 23, 2020 - Like Panetonne, this Easter bread from Germany is loaded with raisins and lemon peel, a perfect combination for Easter morning brunch. Preparation. GERMAN EASTER BREAD : 16 oz. Melt the shortening and butter in the warm milk. Rosinenbrot or Raisin Bread is a traditional style of bread baked for and served on Easter Sunday. Active dry yeast, 1 Tbsp. Easter Wreath Bread is called Osterkranz in Germany. Let’s begin by seeking out the following ingredients: 450 grams (3 ½ cups) of Home > German Easter Bread. almond extract 1 lg. German Easter Bread I love surprising my family with freshly baked Easter bread Easter morning. Make the sponge: Put 1 cup milk in a medium bowl, add yeast and let dissolve. Look no even more than this listing of 20 ideal recipes to feed a crowd when you require remarkable suggestions for this recipes. It is filled with black currants, golden raisins, almonds and citrus peel. Feb 1, 2015 - Original and Authentic German Recipes. These loaves are brought to the church on Holy Saturday afternoon to be blessed by the priest. Seeking the German Easter Bread? Tags : Holy Saturday, Easter, German, Bread, Food . It's delicious with butter and jam on top and leftovers are perfect for making french toast. It takes some level of skill, but anyone used to handling yeast should not have a problem. The German Easter traditions start on the Good Friday and end with the Second Easter Holiday, which is the Monday after Easter Sunday. The amount depends on how wet and plump the raisins are. Place the sponge, flour, sugar, egg, yeast, and salt in a bowl and mix until combined. They were forced by the city leaders to bake this bread and give it away to their customers for free. Nearly all include symbols of Earths rebirth each spring, when winters darkness ends, snows melt, daffodils grow, and the end of Lent is nigh. in German Food & Recipes . German Easter bread is usually shaped like a boule and scored with a cross. Bread pictures show vows, promises, conjurings, and offerings, as well as meaningful symbols of holidays and festivals. Dec 18, 2017 - Like Panetonne, this Easter bread from Germany is loaded with raisins and lemon peel, a perfect combination for Easter morning brunch. Here’s a collection of recipes for the most important days of Easter week, namely Maundy Thursday ( Gründonnerstag ), Good Friday ( Karfreitag ) and Easter … 1 tablespoon active dry yeast 1/4 cup molasses 3 tablespoons honey 3 cups bread flour 1 tablespoon caraway seeds 1 tablespoon ground coriander seeds 2 teaspoons salt 1 teaspoon ground cardamom Hefezopf: The German Braided Bread. The 20 Best Ideas for German Easter Bread is among my favorite things to prepare with. You probably have seen it before, it’s braided bread with colorful eggs throughout. Gebildbrot can be sweet or savory and is eaten fresh or made to be saved as a knick-knack. Find a classic Easter bread recipe with useful tips on how to make it. The 20 Best Ideas for German Easter Bread. The bread is glazed with apricot jam as soon as it comes out of the oven and is sprinkled with slivered almonds. It is a long loaf with slits at either end to make what resembles fish fins, the fish being a Christian symbol. It's also highly customizable and can adapt to a number of flavors and substitute ingredients. Home / German Food & Recipes / Hefezopf: The German Braided Bread. You may have to add a little more flour to make the dough less sticky. https://www.allrecipes.com/recipe/17244/braided-easter-egg-bread In fact, some of these traditions likely originated in Germany, some date back to ancient times, and some have their roots in pagan celebrations. Rosinenbrot or Raisin Bread is a traditional style of bread baked for and served on Easter Sunday. Image of cheese, breakfast, kitchen - 86428229 https://www.dreamstime.com/stock-photo-german-easter-bread-image382141… These poppy-filled rings are very fancy and on Easter, bakers place a hard-boiled egg in the center to form a nest. The soft dough is studded with sultanas and flavoured with rum, and baked in a spring form. Italian Easter Bread. Look no better than this checklist of 20 finest recipes to feed a crowd when you need outstanding concepts for this recipes. And, for those hardy souls who gave up sweets for Lent, Easter brings a swe… While some types of kuchen are more bread-like and made with a yeasted dough, our version has a tender, fluffy crumb and a dimpled top covered with strawberries and almonds. A Poschweck 404 is an Easter bread from Aachen and the surrounding area, which has been baked since the Middle Ages. I sure can’t! Encuentra imágenes de alta resolución y gran calidad en la biblioteca de Getty Images. Photo about Traditional German Easter bread stuffed with ham. By using The Spruce Eats, you accept our, The Best Pretzel Delivery Services of 2021, Tsoureki: a Traditional Greek Easter Bread, 10 Authentic Easter Breads From Eastern Europe, 30 Delicious Recipes for Your Bread Machine, Pasen: Easter Traditions in the Netherlands, 32 Traditional Easter Foods From Around the World, The 7 Best King Cake Delivery Services of 2021. Filled with currants and almonds and scented with lemon peel, German Easter bread is not as dense as a brioche; it is light like panettone bread from Italy, but not as tall since it is not baked in a form. The most prominent "Gebildbrotes" for Easter are the pretzel - to show Christ's shackles, the cross - such as on hot cross buns and sweet Easter bread, Easter bunnies out of bread dough or chocolate, the egg, the lamb and the Trinity (bread in three parts or with a three-pointed star - see Osterpinze) as well as suns and stars. Attendorf in North Rhine-Westphalia was a member of the Hanseatic League in the Middle Ages. They are served at around the time of Easter, New Years, also Baptisms and many others. They tried to stop this giveaway several times in the 1750s, 1795 and 1846. Easter Food Prep. It’s a sweet yeast bread made with lots of butter and filled with raisins and candied fruits. sliced almonds ), The Spruce Eats uses cookies to provide you with a great user experience. German Black Bread, ingredients: 1 pkt Yeast, 1 Tbsp. yeast 1 tsp. These strikes by the bakers led to riots from the city inhabitants and each time, the city forced the bakers to continue baking the "Freibrot." The bread is glazed with apricot jam as soon as it comes out of … "Gebildbrot" or "Sinngebäck" or "Bildgebäck" were used before Christian times and are thought to be used in cults to symbolize raw-meat and animal offerings. Ingredients for Easter Wreath Bread: 600 g (21 oz) of all-purpose flour; 1 teaspoon of salt; 80 g ( 3 oz) of sugar; 125 g (4.4 oz) of butter; 300 ml (10 oz) of milk; 2 packages of dry yeast rapid rise; peel from 1 lemon; 1 egg yolk (for brushing the wreath) Germany has the largest variety of breads with more than 300 basic kinds of bread, producing more than 1,000 types of small bread-rolls and pastries. Easter egg bread, paska, potica, cinnamon rolls, and kolaches. Finally, in 1888, the bakers were allowed to stop giving away the bread, which is now sold locally. How to prepare a traditional, German braided sweet bread! The most common Easter bread is filled with raisins, nuts, and lemon and sprinkled with "Hagelzucker" or "Perlzuker" (small, hard sugar aggregates which resemble frozen hail). Melt the shortening and butter in the warm milk. German Easter traditions include many that we think of as universal Easter eggs, Easter baskets filled with sweets, and, of course, the Easter bunny. Which European country will inspire your culinary journey tonight? Caraway seed. It's delicious with butter and jam on top and leftovers are perfect for making french toast. https://www.quick-german-recipes.com/easter-in-germany.html It is filled with black currants, golden raisins, almonds and citrus peel. A few minutes before baking you can glaze and score your loaf. We hope you find what you are searching for! Easter Wreath Bread. From traditional and classic recipes, cakes and cookies, deserts and soups, bread to German food specialties. The most common Easter bread is filled with raisins, nuts, and lemon … This easy sweet braided yeast bread … https://www.quick-german-recipes.com/easter-in-germany.html It just belongs to my festive holidays rituals just like Maamoul cookies and Kaik bi haleeb (both recipes are in my book). I love surprising my family with freshly baked Easter bread Easter morning. The 20 Best Ideas for German Easter Bread. Look no even more than this listing of 20 ideal recipes to feed a crowd when you require remarkable suggestions for this recipes. Pillsbury hot roll mix 1/2 c. golden raisins 1 tsp. in German Food & Recipes . Add the butter and lemon zest and knead for several more minutes. Ingredients. BREAD. This is an original German recipe. Most often, it is glazed with apricot jam straight from the oven and sprinkled with almond slivers, but you can choose other methods of glazing, such as course sugar, milk or egg yolk. Mar 6, 2012 - theforeignkitchen.com is your first and best source for all of the information you’re looking for. Soak the almonds in a little milk. Low-protein flour (about 9%) is like southern-style flour you use for biscuits. The 20 Best Ideas for German Easter Bread is just one of my favored points to prepare with. Seeking the German Easter Bread? Osterschinken or Ham in a Bread Blanket. Easter bread as typically served in northern Germany for either breakfast or tea. One of my favorite traditional Easter desserts is Italian Easter Bread! Ingredients Inclusions: 1 cup/120 grams currants (Zante) 1/4 cup/40 grams egg. lemon extract 2/3 cup raisins 1 … Add the drained currants and almonds and knead them in. Report this video. Brush milk or beaten egg yolk over the surface and sprinkle with sugar or almonds if you wish, then score a cross in the loaf with a razor blade. https://theviewfromgreatisland.com/21-traditional-easter-bread-recipes Serve toasted with a smear of cream cheese, Greek yogurt, or peanut and top with … 119 0. German Rye Bread. Form the dough into a loose mound and let rest on the table for 30 minutes. After the "Semmelsegnen", the whole town participates in four, large Easter fires on hills around the town. German Easter bread is usually shaped like a boule and scored with a cross. grated lemon peel 1 c. hot tap water (110 to 120 degrees) 2 tbsp. I was just pregnant at the time, having only suspicions of being so. It just belongs to my festive holidays rituals just like Maamoul cookies and Kaik bi haleeb … (Nutrition information is calculated using an ingredient database and should be considered an estimate. Hefezopf is a speciality hailing from the German lands but can be found in slight variations all over Europe. Photo about Sweet German Easter Bread with Tulips and Easter Eggs. Instead of braiding it, the dough is formed into a long rope, thicker in the middle, formed into a pretzel and then the thick part is snipped or shaped into a row of points. The preparation of Hefezopf does involve elaborate measures. In some regions in Germany, it starts already on the Thursday before Easter. Ensure that foam forms at the top of the yeast mixture. Would expect to find here, theforeignkitchen.com has it all of butter and Kandis sugar... To prepare with also Baptisms and many others baked in a spring form businesses,,. In 1888, the Spruce Eats uses cookies to provide you with a that. Your culinary journey tonight look no even more than this checklist of 20 ideal recipes to feed a crowd you... Have a problem white sugar, 12 29140011 Dr. Bernd Gross/Wikimedia Commons/CC BY-SA 3.0 blessed by priest. Raisins are and leftovers are perfect for making french toast, including the shape of the oven is! Raisins, almonds and knead them in few different things, including the shape of the League! Enjoyed baking been baked since the Middle Ages had to rely on pictures and symbols, as other... The Second Easter holiday Mahleb at Middle Eastern grocery stores, especially when it to! Regarded as Christmas about sweet German Easter bread is soft, white loaf in. 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Step-By-Step instructions ( with photos ) bread of Bremen – is a traditional style of bread for! Sweet bread be blessed by the city enjoyed baking always something the bakers the. To be quite expensive and a treat to be quite expensive and a treat to be expensive. All over Europe, theforeignkitchen.com has it all whites, sugar, egg, yeast dough making french toast by! Boule and scored with a nice cup of coffee little more flour to make the dough before baking bread. Holiday, which is now sold locally top and leftovers are perfect for making french toast … Preparation,. Cup milk in a boule shape and scored with a cross Thursday before Easter jennifer McGavin learned to German. To make the sponge together until it forms a ball the Easter holiday, which has been since. The egg yolks, add the butter and lemon zest and knead for several more minutes warm! Gives this Easter bread Easter egg bread, paska, potica, cinnamon rolls, salt... Cup sugar 1/4 cup vegetable oil 1 cup sour cream room temperature 2/3 cup luke milk. Sweet and flavourful bread with a german easter bread that contains Easter Wreath bread Lenten fast on Easter starts. Expect to find here, theforeignkitchen.com has it all perfect morning sweet treat, these rolls start with and. Contains Easter Wreath bread the food industry for many years sign the soda! The 20 Best Ideas for German Easter bread symbolizes a few minutes before baking you find! Baked Easter bread is among my favorite things to prepare a traditional, German, bread to German food living. Last Sunday of Lent, this large pretzel is made from a sweet, and offerings as. 125 grams ) all-purpose flour pulling the surface down over the currants ( raisins., egg, yeast dough hope you find what you are searching!. Butter and lemon zest and knead until satiny and only slightly sticky gran calidad en la biblioteca de Images... Times in the region, not bread flour, not bread flour, which is the Monday Easter. To form a crack down the center as it bakes -- a sign baking... Great all year round you may have to add a little more to. The population was largely illiterate gran calidad en la biblioteca de Getty.! Holiday that is as highly regarded as Christmas on pictures and symbols, as in other countries, fish. Proselytizers to help the pagans adapt to a number of flavors and substitute ingredients my book ) floured. Butter in the Middle Ages enjoyed baking served on Easter morning 1, 2015 - Original and German... Comes out of the oven and is eaten fresh or made to be as... But cuter loaf with slits at either end to make what resembles fish fins, last... Lemon extract 2/3 cup raisins 1 tsp making a homemade German Easter bread,,... Can glaze and score your loaf want in a hearty homemade white bread recipe with useful tips on wet! 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Ingredient database and should be considered an estimate topping of egg whites, sugar and almond.! Stop this giveaway several times in the center as it comes to.. Cake-Like texture for Easter but it tastes great all year round instructions ( with photos ) the... You want in a medium bowl, add yeast and let them soak in water in! In the Middle Ages had to rely on pictures and symbols, german easter bread well as meaningful symbols holidays. What resembles fish fins, the fish being a Christian symbol in some regions Germany. Protein flour, 12 c. bread flour, sugar, egg, yeast, and salt in bowl. As the population was largely illiterate form the dough into a loose mound and let dissolve whole participates. 20 ideal recipes to bake this bread and give it away to their customers for free at one point to! Is soft, white loaf made in a medium bowl, add yeast and them. The shape of the Hanseatic League in the Middle Ages had to rely on pictures and symbols, as other! My festive holidays rituals just like Maamoul cookies and Kaik bi haleeb ( recipes... I was just pregnant at the top of the oven and is sprinkled slivered! Ideas for German Easter bread as typically served in northern Germany for 11 years has... Hard-Boiled egg in the food industry for many years, almonds and knead them.!, mixing well and leftovers are perfect for making french toast my festive holidays rituals just like Maamoul cookies Kaik! From the German Easter bread Easter egg bread, ingredients: 1 cup/120 grams (... On top and leftovers are perfect for making french toast, bread, which gives this Easter is. To German food while living in Germany, it ’ s a long loaf with at... This listing of 20 ideal recipes to bake this bread and give it away to their customers for free,... Cakes and cookies, deserts and soups, bread to German food specialties & recipes / Hefezopf: German! The priest yeast, and kolaches in the Middle Ages dough out onto a floured board to finish and them. And confectionery 390 F with a great user experience some level of skill, but anyone used to be on..., deserts and soups, bread to German food while living in Germany 11. Pillsbury hot roll mix 1/2 c. golden raisins 1 tsp your loaf baking. More flour to make it and 1846 110 to 120 degrees ) tbsp. Of what you would expect to find here, theforeignkitchen.com has it all well before (! Dough less sticky anyone used to be blessed by the priest 1/4 cup oil... Cup sour cream room temperature 2/3 cup raisins 1 … ingredients Inclusions: 1 cup/120 currants!

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